by No Ordinary Homestead | Jan 4, 2011 | Food
By now you’ve undoubtedly caught on to the fact that I am addicted to making broth from leftover poultry bones. I have made some mighty fine chicken noodle soup and chicken soup with rice over the past year and since we had a huge goose on Christmas day, I just...
by No Ordinary Homestead | Dec 6, 2010 | Food
I don’t know how things look where you are, but there is snow on the ground here and it’s about to get seriously cold once again. We’re talking -14°C (4°F) and there may be more snow heading our way. And all these cold temperatures just make me want to curl up with a...
by No Ordinary Homestead | Nov 1, 2010 | Food
On Friday I was talking about finally using our rotisserie spit in our oven (which is awesome) and one of the best things about having a whole chicken like that is making a pot of soup with it afterwards. It’s not hard to do and most chicken noodle soups barely have...
by No Ordinary Homestead | Mar 23, 2010 | Food, German Specialties
There are few German foods that I find more heavenly than stewed red cabbage. I don’t know what it is exactly but I could seriously eat my weight in the stuff. I know I’ve mentioned it before, but I mean it. To be honest, it seems to be something about shredded...
by No Ordinary Homestead | Jan 11, 2008 | Featured
When I went grocery shopping the other day, I decided to pick out one new recipe to try over the next week or so. I’ve been saying I would do this for months, if not years now, but just never really got around to trying anything I found around the Internet. So perhaps...