by Tiffany | Nov 4, 2016 | Food, Quick Dinners
Now that we’re into fall, my culinary thoughts are starting to shift from salads to soups and even though the sun’s still shining in Florida you can’t beat some homemade comfort food. Regular readers will know from my blog that I don’t typically cook Asian food but I...
by No Ordinary Homestead | Jul 24, 2015 | Food
Today I am going to share one of our family favorites with you. I discovered this recipe about a year ago, after seeing a pound of ground veal on BOGO at the grocery store. I had NO IDEA what I was going to do with it when I put it in the cart, but after doing a...
by No Ordinary Homestead | Jan 4, 2011 | Food
By now you’ve undoubtedly caught on to the fact that I am addicted to making broth from leftover poultry bones. I have made some mighty fine chicken noodle soup and chicken soup with rice over the past year and since we had a huge goose on Christmas day, I just...
by No Ordinary Homestead | Mar 11, 2009 | Featured, Food
I made this recipe a few weeks ago and froze half of the sauce. It tastes very similar to the Cajun Chicken Pasta we love to eat since it has the same basic ingredients, but I think with fresh jalepenos from our own garden this could be a really great dish. It’s just...
by No Ordinary Homestead | Mar 19, 2007 | Featured, Food, Freezer Meals, Mains
Hubby and I have decided that we need to start trying a lot more recipes at home. Naturally, it would be a bit easier if we had a counter top to do this on and a full stove…but that’s all coming together soon. We actually did manage to try something new this weekend...