Easy Italian Pasta Bake
Cuisine
Italian
Servings
Prep Time
6
20
minutes
Cook Time
20
minutes
Servings
Prep Time
6
20
minutes
Cook Time
20
minutes
Ingredients
6
cups
servings
1-1/3each
1
lb. extra lean ground beef
3
cups
whole wheat penne pasta
cooked, drained
1
jar spaghetti sauce
26 oz.
2
teaspoons
Italian Seasoning
3
cloves
garlic
minced
1/3
cup
KRAFT Grated Parmesan Cheese
divided
1-1/2
cups
KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese
Instructions
PREHEAT oven to 375°F. Brown meat in large skillet with spices and garlic; drain. Add pasta, sauce and half of the Parmesan cheese; mix well.
SPOON into 13×9-inch baking dish. Top with mozzarella cheese and remaining Parmesan cheese.
BAKE 20 min. or until heated through.