Easy No-Cook Vanilla Ice Cream
Cuisine
German
Servings
Prep Time
32
45
minutes
Passive Time
45
minutes
Servings
Prep Time
32
45
minutes
Passive Time
45
minutes
Ingredients
2
quarts
half-and-half cream
1/2
pint
heavy cream
1 1/2
cups
white sugar
4
teaspoons
vanilla extract
1
pinch
salt
Instructions
Combine half-and-half, cream, sugar, vanilla and salt in freezer container of ice cream maker. Freeze according to manufacturer’s instructions.