Make your own latte macchiato at home
Making a good latte at home is simple and cost effective, especially with a device like a Nespresso at home!
Ingredients
Units Scale
- 1/2 cup milk (or soy milk)
- 1 shot espresso (Arpeggio, Volluto, Roma and Livanto are great Nespresso tab choices)
- Sweetener & flavored syrup, if desired
Instructions
- Heat milk in a small saucepan on low / medium-low for 1-2 minutes. Do not scald or let boil.
- Foam milk with foamer and pour into glass.
- Add shot of espresso.
- Sweeten as desired. Add flavored syrups like caramel or vanilla if you like.
Notes
For a Grande-sized latte, use 1 cup of milk and a double shot of espresso — or a Lungo tab for your Nespresso. I prefer the blue (Vivalto) and green (Fortissio) ones.