Chocolate Banana Mocha Muffins
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 18 1x
- Cuisine: German
Ingredients
Units Scale
- 1 cup butter or margarine
- 1 1/4 cups white sugar
- 1 egg
- 2 ripe bananas
- 1 cored apple (cut into quarters)
- 1 teaspoon vanilla extract
- 1 1/4 cups whole wheat flour
- 1 cup all-purpose flour
- 2 1/2 tablespoons heapinginstant cappuccino mix
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup milk chocolate chips
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Blend butter or margarine, sugar, egg, banana, apple and vanilla in food processor for 2-3 minutes, until all chunks are gone. Add flour, cappuccino mix, salt, baking powder, and soda, and blend just until flour disappears. Add chocolate chips and mix in by hand.
- Fill 18 to 21 paper-lined muffin cups using a spoon.
- Bake for 25-40 minutes. Cool on wire racks