Shrimp Fra Diavolo
This Shrimp Fra Diavolo is a fiery, tomato based pasta dish which draws its flavor from the best fresh ingredients. It’s a quick, simple and easy pasta dish that can be throw together during the week or to impress friends at a dinner party.
Ingredients
Instructions
  1. Cook pasta according to package instructions, until al dente.
  2. Heat olive oil at medium in large frying pan.
  3. Add red onion and saute until clear. Add garlic and saute until fragrant (30-60 seconds).
  4. Add tomato paste and tomatoes to frying pan and combine with onions and garlic in pan. Continue cooking at medium until tomatoes slightly soften (about 3-5 minutes).
  5. Add shrimp and cook until opaque.
  6. Season with basil, salt and pepper. Add chili pepper.
  7. Portion out pasta to dishes and top with half of Shrimp Fra Diavolo mixture. Top with Parmesan cheese.
Recipe Notes

One pound of chicken can be substituted for the shrimp. Find more delicious recipes at the Mouthwatering Mondays linkup.