Spring may be on its way (finally) but there is never a wrong time of year for a delicious pot of soup! Recently, I have needed to try out more and more new recipes that I can cook in bulk for Mackenzie’s preschool. Part of the arrangement we have at her Kinderladen...
Last Saturday, we had the opportunity to participate in something that was completely new and fantastic for us. We’ve hosted many parties in the past, but nothing quite like this. You see, a friend of mine here has a supper club just down the street called...
Like many households across the world, pizza is a beloved dinner food around here … and a quick breakfast for the morning after, whether it’s being eaten straight out of the fridge or warmed up a bit in the oven. But instead of ordering out all the time, I love to...
Have you ever made a dish once and instantly knew it was going to be part of your life forever? For us, this Szechuan beef recipe was that dish. We first cooked it back in 2001, standing in our tiny kitchen in Germany — thrilled to finally be cooking real meals again...
Do you think that dieting can only be associated with bland, boring food? Have you ever read a book that took a look at healthy eating and dieting, based upon the spice blends you added to your food? Me either — until I ready Skinny Spices. SKINNY SPICES: 50...
Many seasoning mixes can easily be bought in the nearest grocery stores but they can just as easily be made at home if you ever want to try something you. This isn’t in any way to discourage you from buying them from the stores too but here’s a thought: Seasoning...