Since the beef cuts guide was such a big hit, and so many people have asked when this might continue so you can all figure out the cuts of pork you want to be buying as well, I figured I had better get cracking. It’s time to delve into the world of pork and see...
The name of the game for You Capture this week is “pretty.” And while I’d generally take shots of Mack and nature around us, I thought it would be nice to showcase some of the pretty stuff we saw at Hessenpark this past weekend. Hessenpark is a...
By chance, we found out that this past weekend, not too far from our home, Germany’s largest soap box derby (Seifenkistenrennen) was taking place. The Hanauer Seifenkistenrennen has apparently been going on for many, MANY years (at least since Stefan was a kid)...
I have been making an effort to post more quality over quantity posts the last few weeks. And you probably noticed that last week I neglected to post anything at all. That was mostly because we had some friends visiting from out of town. But we weren’t really...
It may not come as a huge surprise to you that a lot of people in Germany shop at weekly farmer’s markets for their foods. But what you may not have realized is that not all of the food you are buying at these markets (whether they are open air or more permanent...
Spargel season is slowly beginning here in Germany, which generally goes hand-in-hand with strawberry season. At the moment, a lot of what is available is still from France (especially the strawberries) but the first devilishly expensive German strawberries are also...