Buffalo Chicken Chili

    Buffalo Chicken Chili

    The holidays are coming up, and for many of us, this means a lot of time spent cooking in the kitchen.  Between Thanksgiving dinner, holiday cookie exchanges, Christmas morning breakfast and feeding any family and friends who stop by for an evening or weekend visit,...
    Fall vegetable pasta with zucchini, eggplant & green beans

    Fall vegetable pasta with zucchini, eggplant & green beans

    The following recipe was developed by just throwing a few things together that were lingering in fridge after making other recipes. We sometimes end up buying a bit more than we actually need at the local market, simply because we get carried away. But we always find...
    Make your own yummy latte macchiato at home!

    Make your own yummy latte macchiato at home!

    Shortly after moving to Berlin, Stefan and I discovered the wonder and deliciousness that is a latte macchiato. Actually, for me, it was a bit of a rediscovery since I used to drink caramel macchiato’s from Starbucks all the time when I was working at Dadeland Mall...
    Baked Buffalo Chicken Wings

    Baked Buffalo Chicken Wings

    There are few things in life quite like true Buffalo chicken wings. And although I’ve never eaten them in Buffalo from “the source,” I have sought out the best wings I could find wherever we have lived, from Miami, FL, to Frankfurt, Germany. But by the time we reached...
    Chanterelle Mushroom Pasta

    Chanterelle Mushroom Pasta

    Since we are weekly visitors to our local farmers’ market here in Berlin, it’s not difficult to see the seasons (and the foods) changing right before you eyes. And one of the more exciting things that floods the market are chanterelle mushrooms (known asPfifferling...