These are officially my new favorite way to make grilled shrimp. They are so delicious that you can’t even believe it. We have only tried them as an accompaniment to steaks and other grill-night favorites — but I’m pretty sure they would taste excellent on a bed of...
I finally tried out one of the local Biokiste services here last week (a subscription to fresh produce) but some of the things which happened to be in the introductory basket were broccoli and carrots. Broccoli is something I rarely buy, because somehow hardly any of...
We love-love-LOVE breakfast here in the Casa del Muehli’s and generally go the sweet route with pancakes or French toast (especially now that we have a griddle again after our last one melted down.) But some mornings, we’re craving something with a little more...
Remember those days when families used to cook on Sundays and all get together in the afternoon and early evening to gather around the table, talk about life, laugh together and just enjoy each other’s company? Well, this fried sesame seed chicken, served up with...
Stefan and his dad have a serious love of stuffed bell peppers. Over the last year, I think they have probably talked about them every time they’ve seen each other in person, which is every few months. And I’m sure that there were a few phone calls in between when...