If you read my post on Friday about homemade biscuits, it will come as no surprise to you that I’m a fan of McDonald’s Sausage, Egg & Cheese Biscuits for breakfast. I can’t actually say when the last time I ate one was (been months since I even ate at a...
I love biscuits. I make them with chicken & gravy, I eat them for breakfast with jam or honey…and sometimes I just eat them as they are. I can remember many a Sunday morning when I was little, when my family would get up and make biscuits for breakfast. They were...
I’ve mentioned the muffin baking craze I’ve been on these past months but I’m always on the look out for recipes that are not loaded with sugar and big chunks of chocolate. Sure they taste awesome but I send them to work in the morning with Stefan and he doesn’t need...
I’ve been trying to come up with new and interesting things for Stefan to take to work for breakfast, and for us to have on the weekends before we start on our projects. I thought these might be an good change from the fruit based muffins and breads I have been making...
These have become the new favorite muffin in the house. They are insanely good. Really moist and full of flavor. And when you get a chocolate chunk – YUM! If you have a food processor, you will find these very easy to make. Perhaps too easy. I tell myself they’re at...
Five sad little Pink Lady apples have been sitting on our kitchen counter for long enough. Friday I decided to put at least two of them to good use before they rot away. So I went digging around in AllRecipes and found this recipe for Morning Glory Muffins. But as...