Coleslaw & fries to go with those ribs

As I mentioned in my last post, we have been eating some killer ribs ever since we came across that great biker cookbook. We made these ribs again on Friday night but I noticed at the bottom with the serving suggestions that they recommended coleslaw on your menu. I...
The best chili recipe!

The best chili recipe!

Being a Texas girl, I do not take the subject of chili lightly. I have very specific opinions about what should be in chili and its minimum heat requirements. We have been making chili pretty much since we moved here to Germany but hadn’t really found the “perfect”...
Veggie Soup Like Mom Makes

Veggie Soup Like Mom Makes

When I went grocery shopping the other day, I decided to pick out one new recipe to try over the next week or so. I’ve been saying I would do this for months, if not years now, but just never really got around to trying anything I found around the Internet. So perhaps...

Spicy cajun seafood pasta

October 16, 2007 by Tiffany 1 Comment (Edit) Last night we tried out a new recipe. We had a couple of friends over for my birthday and thought it would be nice to do some kind of seafood pasta. We found this one on allrecipes.com and really loved it. It packs quite a...

A Better Almost No Fat Banana Bread

Hubbers and I like to cook and that is part of the reason we made our kitchen so massive. We cook together on the weekends and nearly every evening when he comes home from work…but sometimes during the week, I take some time to bake. I’m especially pleased in my new...