by No Ordinary Homestead | Jun 3, 2013 | Food, Mains
I first heard about clay pots and Römertopfs several years ago. A friend was talking about how simple and easy they are to cook in. And that it takes virtually no time to make a meal. Plus, you can rarely go wrong, no matter what you throw into it. So naturally I was...
by Tiffany | May 31, 2013 | Food, Mains
Hello my dears and welcome to the first installment of the Recipe Roundup. I know that so many of us are spending time doing this and that, leaving very little room for exploring blogs and finding new things to cook and try out. I’m totally guilty of neglecting...
by No Ordinary Homestead | May 14, 2013 | 4th of July, Featured, Food, Holidays
One of our favorite things to do during summer weekends was to fire up the smoker, throw a big pork shoulder or beef brisket in there and let it cook for the afternoon. There is something about smoking meat that just makes it taste better. Perhaps it’s the...
by No Ordinary Homestead | Apr 20, 2013 | Desserts, Food
Long-time readers of NOH know how much I adore my Southern Living cookbooks, especially the Southern Living: 30 Years of Our Best Recipes cookbook. Every recipe I have ever tried from the cookbook has turned out fantastic, whether it was sweet & sour pork or...
by Tiffany | Apr 19, 2013 | Featured, Food
Not a lot of people can resist devouring a big chunk of meat. Some of you may think that cooking the perfect steak is a challenge in the kitchen. Well, I’m going to go ahead and tell you that it actually isn’t. Cooking the perfect steak is easier than others make it...
by No Ordinary Homestead | Apr 9, 2013 | Featured, Food
Spring may be on its way (finally) but there is never a wrong time of year for a delicious pot of soup! Recently, I have needed to try out more and more new recipes that I can cook in bulk for Mackenzie’s preschool. Part of the arrangement we have at her Kinderladen...